Opaline Bar & Brasserie continues to bring Paris to the heart of Lafayette Square with its new Fry-Day Happy Hour. Every Friday from 4:30 until 6:30 pm, guests will enjoy sitting by toasty fire pits on Opaline’s outdoor patio or inside Opaline Bar while enjoying a choice of Executive Chef Kevin Lalli’s French Frites;
POUTINE - $9
Brown gravy, Wisconsin cheese curds
MOULES FRITES - $14
ZUCCHINI FRIES - $8
LOADED WAFFLE FRIES - $9
Bacon, cheese, sour cream, scallion
A variety of local draft beers “Hops” such as Atlas Craft Lager and seasonal – “Scotch” specialties including Rob Roy Cocktails will be some of the offerings along with a selection of house wines. Beer is available at $5, wine at $8 and happy hour cocktails at$10.
Opaline’s outdoor patio also welcomes French poodles and every other type of canine companion. Staff members will provide water bowls for thirsty pups. Toasty fire pits will take the chill off of cool fall weather.
Urban Parisian design with an homage to archetypal French restaurant decor is the landscape of Opaline’s sleek and polished dining room and bar.